Ingredients:
4 tilapia fillets
3 Tbsp mayonnaise
2 Tbsp chopped dill (or 1 Tbsp dill weed)
1/2 cup chopped parsley (or 2 Tbsp dried parsley)
salt and pepper
Preheat oven to 375º.
Place fillets on a rimmed baking sheet. Season
with salt and pepper. Spread mayonnaise over
fillets then sprinkle with the herbs. Bake
about 15 minutes, or until fish is opaque and flakes
easily.
Side Dish Suggestion:
Easy Cheesey Biscuits
Ingredients:
2 cups baking mix
2/3 cup milk
1/2 cup shredded cheddar cheese
1/2 cup butter, melted
1/2 tsp garlic powder
Preheat oven to 450º.
Mix all ingredients together until a soft dough
forms. Drop by spoonfuls onto an ungreased
baking sheet. Bake for 8 - 10 minutes, until
golden brown.