Chicken Burritos

Ingredients:
2 – 3 chicken breasts
1 jar salsa
1 can black beans
1 can corn
1 pkg cream cheese (8 oz)
1 package burrito-size tortillas

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Put chicken, salsa, black beans and corn in crockpot.  Cook on low for 4 – 6 hours.  Chicken should be falling apart; use two forks to help shred the chicken and mix it in with the other ingredients.  Add in the cream cheese.  Cook for about another hour.  Mix well.  Serve in tortillas.