Baked Macaroni and Cheese

1 package macaroni (12 ounces)
1 egg
2 cups milk
2 Tbsp butter or margarine, melted
2 1/2 cups shredded cheddar cheese

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Preheat oven to 350 degrees.  Lightly grease a 2 qt. casserole/ baking dish.

Bring pot of water to a boil and cook macaroni for 5 minutes.  Macaroni will not be fully cooked.

In a mixing bowl, mix together the egg and milk.  Add butter and cheese.  Stir until well blended.

Drain macaroni and add to mixing bowl with cheese mixture.  Blend well.  Season with salt and pepper. 

Spread mixture evenly into prepared baking dish.

Bake 30 - 40 minutes, until golden brown on top.